Event Date
Sheep on Herbal Ley

The event will be hosted by FNZ Monitor Farmers, Matt and Pip Smith. The day will cover a range of topics to increase the profitability and environmental sustainability of sheep production.

Tuesday 20th August, 10:30 – 16:00     

Location: Trefranck Farm, St Clether, Launceston, PL15 8QN. What3words///craftsmen.optimists.aboard

Register HERE

Topics Include:

  • Herbal leys for sheep and how to graze them
  • Breeding for resilience to parasitic worms
  • The FNZ Innovative Farmers Field Lab on Diverse Covers for Weaned Lambs
  • Soils and greenhouse gas emissions and the impact of changes in management

This is a Lottery-funded Farm Net Zero event ( https://farmcarbontoolkit.org.uk/farmnet-zero).

To book your place and lunch (please advise of any dietary requirements), please contact Alex
Bebbington (alex.bebbington@duchy.ac.uk) or Hannah Jones (Hannah.jones@farmcarbontoolkit.org.uk)

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In 2015, the UK pledged to be Net Zero by 2050, with the NFU striving for the more ambitious target of 2040. Net Zero is achieved when the amount of greenhouse gases (GHG) emitted is balanced with those removed from the atmosphere. This helps to combat climate change and reduce global warming.

The Farm Carbon Toolkit was created by farmers for farmers. For over a decade, we’ve worked to further the understanding of greenhouse gas emissions in agriculture. We provide tools and services to measure impact and run projects with farmers that inspire action on the ground. Our vision is a farming sector that minimises its carbon emissions and maximises its carbon sequestration, whilst producing quality food and a wide range of public goods, all produced by resilient and profitable farm businesses. Some people call this vision a regenerative farming future.  

The UK Government has set a Net Zero target for 2050. Land use and management has a key role to play in this, with the NFU setting an even earlier target of 2040.

The livestock industry is an integral part of the agricultural sector, encompassing various aspects of animal husbandry and production. It plays an important role in global food security and supports the livelihoods of millions of people worldwide.

Animal nutrition plays a crucial role in livestock agriculture for several reasons, as it directly impacts the health, productivity, and overall wellbeing of farm animals.

Sheep were one of the first farmed animals, reared for thousands of years for meat and milk.

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If you’re responsible for a farm animal you must make sure that you care for it properly. (DEFRA)

Four farmers are investigating whether creating a bespoke herbal ley mix can help reduce flooding in their catchment. In this Innovative Farmers Field lab the group want to test whether incorporating a higher percentage of deeper rooting species into their herbal leys can improve water infiltration and storage capacity of their soil. The Wyre Rivers Trust will coordinate the project and the Field Lab will compliment Brock and Calder Landscape Recovery (BCLR) project led by Wyre Rivers Trust and its partners.

Livestock populations provide people with a variety of products and services, including meat, milk, eggs, fibre and draught power, in a wide range of environments. This diversity of function is only possible because of the diversity of their genetic make-up.