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The SUPER-G project is a European wide project aiming to work with farmers and policy makers to develop sustainable & effective permanent grassland systems.

Aims of this project include optimising productivity, supporting biodiversity and delivering a number of other ecosystems services.

 

 

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ADAS provides ideas, specialist knowledge and solutions to secure our food and enhance the environment. We understand food production and the challenges and opportunities faced by organisations operating in the natural environment

This Livestock and Pasture study is part of the wider UKRI STFC-funded EO4Agroclimate programme.  

Grass in farming is interconnected with livestock systems for their feed, in the form of grazing, haylage and silage, and is also used as 'leys' (short-term grasslands) to regenerate soil structure and quality.

The livestock industry is an integral part of the agricultural sector, encompassing various aspects of animal husbandry and production. It plays an important role in global food security and supports the livelihoods of millions of people worldwide.

Natural capital refers to the stock of natural resources and ecosystems that provide essential benefits and services to agriculture. In the context of farming, natural capital encompasses the fertile soil, clean water, biodiversity, pollinators, and healthy ecosystems that play a crucial role in sustaining crop and livestock production. These natural assets are the foundation of agricultural sustainability, productivity, and resilience.

This topic refers to the whole food supply chain, from farm fork, and all the products and services that contribute to food production.

Biodiversity encompasses all the variety of life on Earth from genes to species, populations, communities and ecosystems. In ecological and environmental sectors, we mostly refer to the biodiversity of plant and animal communities within particular habitats.

A wide range of EU funded projects and networks contribute to the knowledge landscape in agriculture.